Yin Yang
When Chef Margaret Xi moved her eight-seater organic Chinese private kitchen out of a little village in Yuen Long and brought it into the big city, it was anyone's guess as ...
Make the most of the first meal of the New Year, writes Angie Wong.
Are you crazy? After a long night of Champagne and a longer month of holiday celebrations, the last thing you probably ...
The celebrity chef, author of The Comfort Table, and wife of Billy Joel tells Paul Kay what she would eat as her last meal on Earth.
Location I'd want to ...
We've been waiting a long time for a proper salad bar to open in this town; and so has everyone else it seems. The long lines outside Dressed, IFC's newest eatery, can attest to that. So ...
The ancient pairing of feng and shui has always played a central role in Chinese life. It dictates how we arrange our furniture, choose our home, and even position our graves. In sum, ...
This little restaurant run by a family of mixed Portuguese and Chinese lineage serves up rustic Portugual-inspired home cooking. And while the tiny dining room is casual and cosy, ...
I was unbelievably excited that the US Navy was in town. Three aircraft carriers were parked within swimming distance of our borders, and I was set to dine with 30 sailors from the USS ...
Wines are just as good as knit mittens, writes Alasdair Nicol
The thing I like most about Christmas is not so much the receiving, but the giving. I have long since left behind the years ...
Hong Kong and Macau's Michelin ratings are finally here. Check them out below.
Read the feature here
Hong Kong:
3 Star
Lung King Heen
4/F, Four Seasons Hotel, 8 Finance ...
How you like your wine reveals how you like your lady, explains Alasdair Nicol.
I don't know about you, but I like my wine just like my women - light bodied, not too complex, but with legs ...